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Chemeketa Community College

Chemeketa Cellars Wine & Food Menu

Last call for wine flights and bottle service - 30 minutes before closing
Last call for wine glass sales - 15 minutes before closing
Last orders for charcuterie platters - 30 minutes before closing

WINE FLIGHT - $15

Enjoy a flight of five Chemeketa Cellars wines

WINE BY THE GLASS (available varieties listed below)

White & Rosé - $6 | Red - $7
Sparkling - $9 (please inquire, not always available)
Dessert - $9 (port-style sweet wine)

WINE BY THE BOTTLE
 

2023 Pinot Gris - $19
2023 Sauvignon Blanc - $19
2023 Riesling - $19
2023 Chardonnay - $19
2023 Riesling - $19
2023 White Table Wine - $19

2023 White Pinot Noir - $22
​2023 Rosé of Zweigelt - $19
2023 Artist Series Pinot Noir - $28
​2018 Sparkling Blanc de Noir - $35
2017 Dessert Wine (port-style) - $28

BEER AND CIDER

Two Towns Marionberry Cider - $5
Two Towns Apple Cider - $5
Coors Light - $5
Stella Artois - $5
Silver Falls Brewery 1933 Pilsner - $6
Silver Falls Brewery Light Work Lager  - $6
Silver Falls Brewery Lookout IPA  - $6
Silver Falls Brewery Oregon Sunshine Hazy IPA  - $6

 

NON-ALCOHOLIC - $3

San Pellegrino Sparkling Juice - inquire for flavors - $3
LaCroix Sparkling Water - inquire for flavors- $3
Soft Drinks - inquire for varities - $3
Iced Tea & Lemonade - $3
United Sodas of America - inquire for flavors - $4

 
 
 

 
 
 
 

 
 
 
 
 
 

 


 
 
 
 
Tavern Nuts - $5

A mix of nuts, seeds, toasted corn and chickpeas with spices and sea salt.

Snack Trays - $7

Calabrese: Spicy salame, provolone, crackers
Napoli: Smoked salame, provolone, crackers
Dolce Vita: Spicy salame, fennel seed salame, green olives

Stuffed Dates - $8

Blue cheese, almond, honey, served with Spanish torta
Goat cheese, pecan, maple syrup, served with Spanish torta

Housemade Dips

Select: One Dip - $5 | Two Dips - $8 | Three Dips - $12
Option: Add crackers & house-made crostini - $3
Option: Add fresh vegetables - $4

  • Roasted Red Pepper Hummus
  • Artichoke & Pickled Asparagus
  • Spicy Cheddar
  • Hot Honey Ricotta
  • Lemon Honey Ricotta
  • Sun-Dried Tomato and Basil
Platters

Artisan Cheese & Fruit Board (Serves 2) - $20Artisan cheeses, olives, seasonal fresh and/or dried fruit, nuts, fruit spread + crackers* & house-made crostini

Artisan Cheese and Charcuterie Board (Serves 2) - $23
Salami, pâté, artisan cheeses, olives, nuts, dried fruit, cornichons + crackers* & house-made crostini

Antipasto Platter - $25
Salami, prosciutto, artisan cheeses, pickled & marinated vegetables, sun-dried tomatoes, olives + crackers* & house-made crostini

Desserts

Chocolate Truffles (made locally by Truffle Shuffle)
Cheesecake Dip