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Chemeketa Community College

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ENGLISH INSTRUCTION
Date: Friday, June 14, 2024, 9 am-1 pm
Instructor: Ashley Lindsay
Location: Northwest Wine Studies Center - Bldg. 2, 215 Doaks Ferry Road NW, Salem

This non-credit training will provide practical knowledge and skills to effectively prevent, detect, and manage pests and diseases in agricultural crops. Covers the identification and management of common pests and diseases, including powdery mildew, botrytis, viruses, rust and blister mites, and mealy bugs. Learn about scouting techniques, pest and disease lifecycle, and the timing of scouting, as well as population/damage thresholds for intervention (sprays) and how to determine the appropriate time and type of intervention.

Company registrations: Registration is limited to 7 employees from one company. 

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$50.00
 
SKU: PestIDEnglish24

SPANISH INSTRUCTION
Date: Thursday, June 13, 2024, 9 am-1 pm 
Instructor: Bryan Berenguer
Location: Northwest Wine Studies Center - Bldg. 2, 215 Doaks Ferry Road NW, Salem

This non-credit training will provide practical knowledge and skills to effectively prevent, detect, and manage pests and diseases in agricultural crops. Covers the identification and management of common pests and diseases, including powdery mildew, botrytis, viruses, rust and blister mites, and mealy bugs. Learn about scouting techniques, pest and disease lifecycle, and the timing of scouting, as well as population/damage thresholds for intervention (sprays) and how to determine the appropriate time and type of intervention.

Company registrations: Registration is limited to 7 employees from one company. 

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Out Of Stock
 

ENGLISH INSTRUCTION
Date: Thursday, July 25, 9 am-Noon
Instructor: Ashley Lindsay
Location: Northwest Wine Studies Center - Building 2, 215 Doaks Ferry Road NW, Salem OR 97304

This workshop will demonstrate crop estimate calculations and techniques for commercial vineyards.

  • Identify the timing to take lag phase measurements
  • Demonstrate sampling techniques for crop estimation.
  • Perform the mathematical calculations to determine estimated yield at harvest

Company registrations: Registration is limited to 7 employees from one company. 

In Stock
Add To Cart
$50.00
 
SKU: CropEstEnglish24

SPANISH INSTRUCTION
Date: Wednesday, July 24, 9 am-Noon
Instructor: Leigh Bartholomew
Location: Northwest Wine Studies Center - Building 2, 215 Doaks Ferry Road NW, Salem OR 97304

This workshop will demonstrate crop estimate calculations and techniques for commercial vineyards.

  • Identify the timing to take lag phase measurements
  • Demonstrate sampling techniques for crop estimation.
  • Perform the mathematical calculations to determine estimated yield at harvest

Company registrations: Registration is limited to 7 employees from one company. 

In Stock
Add To Cart
$50.00
 
SKU: CropEstSpanish24