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Chemeketa Community College

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Brut Sparkling 2019

Brut Sparkling 2019

This delicate sparkling wine was disgorged in March 2025, after spending five years on tirage.  It’s comprised of an estate blend of 50% Chardonnay and 50% Pinot Noir. 

  • Aroma:  The nose is both fresh and lively with lemon, brioche, orange, unripe pear, and crisp green apple aromas.
  • Palate:  The flavor confirms the nose and adds a bright and vibrant touch with fresh spring orange/citrus blossom notes, hay, and faint reminisces of  honey.  Its delicate, creamy mousse envelops the mid-palate with a persistent finish.
Class of 2025 Production Students:  Candice Aiston, Mayra Flores, Heather Anderson, Greg Deutelbaum, and Christine Kennedy.
Primary Instructors: Winemaking - Johnny Brose, Scott Dwyer; Viticulture - Bryan Berenguer
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$25.00
 
SKU: BRSP19
Wine Specs
Vintage
2019